Whether you are hoping to broaden your culinary horizons as a home cook in the spirit of self-growth, cook for newfound nutritional needs and or seeking to learn how to create flavorful ethnic cuisine at home, look no further. After a one-on-one consultation a custom menu or a series of menus is planned with instructions which she will demonstrate and coach you on, virtually or in person.

Group classes are taught in a comfortable open forum, our guests get an experience of tasting after each demonstration, enjoying the flavors after learning how to create them.

Chef Jess is experienced in teaching accessible menus for all ages Her students over the years have included middle school students, high school students, young adults, middle aged adults, and senior citizens, newly retired.
Locations she has taught in include charter schools for a 2-week cooking series, community center cooking classes for a 3-month period, a 55+ community with a focus on wellness eating, ladies’ night in private residence, wellness international series at a rooftop community kitchen for the neighborhood, private residence outdoor kitchen cooking for a group of friends. 6-month series of rotating pop-up classes focused on international menus made with local ingredients.
Check out her reviews page to hear what people are saying about it!